Also called pommes dauphine, these fluffy mashed potato balls are a welcome switch-up for dinner and holiday side dishes. Jacques Pépin is a legendary French chef and longtime contributor to Food ...
Fried food consumption and cardiovascular health: a review of current evidence. Nutrients. 2015 Oct;7(10):8424–8430. doi:10.3390/nu7105404 U.S. Department of Agriculture. Fast foods, potato, french ...