The Rhode Island School of Design uses recipes to teach the trial-and-error process of tweaking and refining a product.

Students will commercialise an innovative food product from idea generation through to the business case for full-scale manufacture. The emphasis is on following a formal, systematic process that ...

While SB Architects, one of the country’s leading hospitality and mixed-use design firms, designed the skeleton of the structure and collaborated with six outside architects who designed the ...

Greg James: GCSE Food Preparation and NutritionFood Groups on a plateIn this film you will learn about:The 5 Food Groups,the foods in each groupand the main nutrients they contain.Definitions ...

The new restaurants will have "a sleek and modern design with an optimized layout and next-generation technology," the fast-food giant said. The design will be used for new builds, with the first ...

To enjoy a meal on their tableware is to experience food as an art, framed by the beauty of their work ... s mind expressed – anything from a performance on stage to the design of a coffee cup. Hugo ...