Before there was the Food Network, there was Julia Child. A legend in the culinary world, the American chef and author brought the elegance of French cooking to America. Her recipes are timeless, full ...

Opened in 1973, Miến Lươn Bà Phấn is Ninh Binh’s most famous restaurant serving glass noodle eel soup. The owner, Mrs. Phấn, ...

A platter of three glimmering grilled oysters are garnished with spring onions and thin slices of lemon; slices of wagyu sit ...

About 50 people have fallen ill in the McDonald's outbreak, and one has died, according to the CDC. Here's what to know about ...

At The Junction Eating Place, the turkey burger is like the underdog in a feel-good sports movie that surprises everyone by ...

The restaurant has become a destination in its own right, with people traveling from all over the state to experience the ...

I rely on quick and easy meals during the week. Maybe one day I’ll muster enough energy after work to spend a couple of hours ...

The 4th Annual Creole & Market Day at Gasaway Deli will be held from October 25th to 27th, celebrating the rich and diverse ...

Dining critic Rachel Bernhard shares some of her favorite Milwaukee-area restaurants that are fantastic for casual, everyday ...

Matthew Kang is the Lead Editor of Eater LA. He has covered dining, restaurants, food culture, and nightlife in Los Angeles since 2008. He's the host of K-Town, a YouTube series covering Korean food ...

In the garden and in the kitchen, the defining scent of fall is sage. The woodsy, earthy scent has a powerful flavor that ...

While you’ll find schnitzel with noodles and crisp apple strudel on many a traditional tavern menu, there’s more to this city ...