They include wheat, barley, rye, malt, brewer's yeast, and oats (unless specifically labeled gluten-free). Those are easy to spot, once you have the fast-food ingredient lists. But there are also ...

A major fast food chain makes clear that none of its menu items is gluten friendly due to the possible risk of ...

Fast food isn't usually part of a balanced diet, but from time to time it's OK to indulge, especially if you choose one of ...

Chicken tenders are the new focus for fast-food chains. KFC just launched tenders to capitalize on the growing demand.

A fast-casual health food franchise is expanding with a new location northeast of Atlanta. Mahana Fresh is planned for 6323 ...

According to the website Vending Times, there's only one of these right now in the most random location. It's in the tiny ...

In contrast, the Bureau of Labor Statistics reports in its Consumer Expenditure Survey that Americans spent, on average, ...

The Californian-vibed and “Indian-inspired” fast-casual ... as a food staple. Crêpes made from the stuff also happen to be delicious, organic, and gluten-free. This tiny Brazilian café ...

Unfortunately, for those on a gluten-free diet, it gets worse with Coeliac UK explaining ‘the weekly food shop suitable ... the time to make it happen, this fast-tracked version is here for ...

Husband-and-wife food bloggers and podcasters Sonja and Alex Overhiser have a new cookbook offering a way to keep the kitchen ...

Third-party certifications help food companies such as ours meet and exceed our clients' expectations and allow us to ...