Discover Grandma's favorite fall slow-cooker recipes that bring comfort and nostalgia to your table. From classic chili to ...

Crock pot beef stew is made with fork-tender beef, chunks of veggies, and so much flavor! It’s a wonderful easy dinner that ...

A little bit of patience will be rewarded with this rich beef stew with parsnip, butternut squash and fluffy dumplings. Preheat the oven to 180C/160C Fan/Gas 4. Preheat a casserole dish on the hob ...

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Soup season is the best season—make the most out of it with these set-it-and-forget-it meals that you can throw together in ...

Heat 1 3/4 oz (50 g) of the butter in a flameproof roasting tin. Add the beef and brown on all sides over high heat. Transfer to the oven and roast the beef for 20 minutes. Remove the roast from ...

Our Grandma’s homemade turkey stuffing at Thanksgiving as well as the endless parade of pies, we all remembered that. And the beef stew. It seemed a little richer than your average stew ...