You've got options when shopping for ground meat for homemade meatballs, and Hunter Shoults of Bear Creek Smokehouse knows ...

That might seem long, but trust us, it's worth every minute. Aside from ground meat, chops are probably the most common form of lamb sold in the U.S. They are also blissfully easy to make; just season ...

The warm flavors of Morocco come to life in this spaghetti squash, a low-carb alternative to a pasta bake. You can swap the ...

These sweet potato bowls are an easy go-to weeknight dinner ... And, if you’re not a lamb person, you can easily make this recipe with ground pork or beef.

Ground lamb is great in everything from British shepherd's pies to boldly spiced Middle Eastern kofta. Swap it into any recipe that calls for ground beef and instantly add an earthy, gamey flavor.

For a holiday or winter potluck, spiced mulled wine is something simple to contribute that everyone will appreciate. Simmer ...

As a dad of two kids, my favorite things to get at Aldi for easy meals include the Village Bakery tortilla wraps and The Deli ...

Finely grate the garlic over the top and season with the ground coriander ... Use it for lamb or chicken. The lamb joint serves eight. Use half the cooked meat in this recipe and save half ...

Stir well to combine. Set aside the remaining coriander and mint for layering the biryani. Add the lamb to the mixture and stir to coat evenly. Cover and marinade in the fridge for 6–8 hours ...

Two racks make enough for each person to have two lamb chops for this recipe. Cut between each bone individually for single chops, or cut into double-rib portions. This recipe calls for fairly ...

Just rub the lamb ... easy to carve—there's nothing to it. None of your guests will realize that this impressive main course required so little work. F&W's guide includes delicious recipes ...

From spaghetti hoop stew to tuna kedgeree, here we reveal how to transform canned food into quick, easy and cheap midweek meals the whole family will love.