Over the years, there are certain kitchen tools that I see my mom use over and over again to prep, cook, and store the ...

If you love ham and cheese sandwiches, ham and cheese croissants, or simply eating them by the slice, then this round up of ...

Freezing and reheating soups and stews: Soups and stews can also be frozen in batches or individual servings. Reheat over low ...

Discover the delicious and diverse meal options at Cape Girardeau and Jackson Senior Centers for Oct. 28-Nov. 1, featuring ...

The people of Hawaii were never consulted before the creation of what is known worldwide as “Hawaiian pizza” —- a tomato and ...

For as much as Americans love sandwiches, this country might as well be called the United States of Bread. Here are three ...

Let the Halloween festivities begin. A hefty spoonful of spicy olive salad proves reminiscent of the beloved New Orleans ...

Do you love a good food origin story? Look no further than the story behind funeral sandwiches and how these mini, flavorful ...

While New Yorkers salivate over the prospect both local baseball teams could face off in an all-Gotham World Series, local eateries are slinging hometown “heroes” — sandwich specials sliced ...

Then, they’re cut into individual sandwiches and ... in foil in a 400-degree oven for 10 to 15 minutes. 8 slices provolone cheese (at least 4 ounces total) 6 slices ham (at least 3 ounces ...

Place 3 folded ham slices on 6 slices of bread. Top each with 2 cheese slices ... keep warm in the oven. Wipe out the skillet and repeat with the remaining butter and sandwiches.