1. Preheat the oven to 500°. In a roasting pan that’s large enough to hold the lamb, spread out the vegetables, herbs and peppercorns. Season the lamb generously with salt. Set the lamb on top of the ...
There’s always that one staple item on your menu that never fails to impress guests. But chef Neha Deepak Shah’s homemade Herbed Cream Cheese Platter is a culinary masterpiece, promising to transform ...