Thai-inspired recipe made with carrots, celery, tomatoes, and chickpeas simmering in a creamy curry and coconut milk broth.

Food is a big part of Diwali, and cultural festivals provide people good opportunities to explore new cuisines and dishes.

Go to source). If you enjoy spicy foods, you can simply sprinkle Cayenne pepper powder on your vegetables or curry. Go to source). Most Indian meals contain turmeric; however, you can also consume ...

Munch Hut's move from downtown Athens to Baxter Street has given owner and chef Felix Ahmed room to experiment with bold new ...

Spices, dips and sauces are among the latest products that the Food Standards Agency has warned anyone with a peanut allergy ...

French toast is a morning staple made by soaking bread slices in eggs, milk, and spices, then frying until golden brown, ...

Modur Pulav is a fragrant Kashmiri rice dish cooked with saffron, cinnamon, and a mix of dried fruits and nuts. Its sweet and ...

Lagan nu Custard Parsi-style baked custard, to be served at weddings or festive occasions. This rich dessert, with milk, eggs ...

There's way more to the world of egg salad than just the classic American version. These are the best egg salad variations ...

There’s no shortage of Southern virtuosity in the 404, but don’t miss the outstanding Indian, Italian and Thai cooking — or ...

This is a list of culinary herbs and spices. Specifically these are food or drink additives of mostly botanical origin used in nutritionally insignificant quantities for flavoring or coloring.