Planning to throw a festive lunch/dinner party but confused about what to cook for the main course, then we have got your ...

The secret is in the tomato sauce and garam masala – two ingredients that add tons of flavor without a lot of fuss.

Curry leaves, also known as sweet neem, are considered very beneficial for health as well as enhancing the taste of our food.

Healthline explains, “Vegetable- and broth-based soups may provide plenty of nutrients such as vitamins, minerals, and fiber ...

Discover the delicious Mango and Yellow Split Pea Curry recipe, a vegetarian dish from Southern India, perfect for healthy ...

This article explores a variety of light and healthy South Indian meals, perfect for lunch or dinner. It highlights the ...

Anand Mahindra, a prominent business tycoon, recently drew attention to the frequently underestimated vegetarian food of ...

Discover the authentic recipe for Buttermilk Curry Soup (Kadi Pakora), a traditional Indian dish that combines chickpea flour ...

One of my favorite weeknight vegetarian dishes, this spinach and chickpea curry is simple, quick and mild enough that even curry newbies will enjoy it. The secret is in the tomato sauce and ...

In the U.S., curd rice is harder to come by, mostly found in homes and Southern Indian restaurants. In 2020, when Vice ...

The naan breads the chefs make at the Rajshahi are in my opinion the best I have ever had with a curry. Chewy, fluffy and ...