Marco Criscoulo brought a luscious taste of Puglia to my house. The chef-owner of Trattoria Trullo in Aliso Viejo joined me ...

1: Bring a large pot of water to a rolling boil, then sprinkle in a big pinch of salt. Add the pasta, and cook until al dente ...

For as much as Americans love sandwiches, this country might as well be called the United States of Bread. Here are three ...

This Creamy Italian Sausage Soup is a one-pot recipe that can be made in 30 minutes. It features ingredients like Italian ...

Lisa Musso-Marino buzzed around her family’s restaurant in cowboy boots and denim. The Pueblo native dashed to the ringing phone to jot down takeout orders, chatted up regulars she’s ...

This skillet supper features Italian sausage meatballs fried in olive oil, added to a brothy/tomatoey sauce, and tossed with ...

After designing and rendering Lego figurines of the five Famous Racing Sausages and Bernie Brewer, Todd Elliott has built the ...

Pop's Italian Beef & Sausage will soon bring Italian beef sandwiches, Chicago dogs and other Chicagoland favorites to more ...

Activities include fast-draw cowboy shooting, trivia contests by Thomas Media Solutions and a spaghetti-eating contest each ...

Shawn and Terri Musachio have been combining Italian cuisine and standard American fare at the Italian Sizzle Shack in ...

Trader Joe's provides a wide variety of sausages to choose from. We taste-tested the store's links and ranked them from wurst ...

In Crust We Trust: The Fugetaboutit ($20), made with meatball, sweet Italian sausage and ricotta, is the right way to end ...