In conclusion, this Italian Sausage Cheddar Gnocchi Soup is a must-try comfort meal for the winter season. This cozy soup recipe is fun to make and even more rewarding to eat.
Turn the heat to high and add the sausage meat. Fry ... Bring a large saucepan of salted water to the boil and add the gnocchi. Remove from the pan with a slotted spoon once they float to the ...
Add the stock and roughly mash the lentils with a potato masher, then add the sliced sausages and bring to a simmer. Simmer gently over a medium low heat for 10 minutes or until the soup has ...
If sausage is in links, remove casing from sausage. Crumble meat into a large soup pot and sauté over ... is a spicy sausage – we substituted Italian Sausage.