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The Kitchn on MSN
1 天
This One-Pot French Chicken Is the Only Way I'm Making Chicken Right Now
Fricassée comes from the French words frire (to fry) and casser (to break into pieces). A fricassée can be made with any ...
Cover Media US on MSN
1 天
Former Iron Maiden frontman Paul Di'Anno dies, aged 66
"Despite being troubled by severe health issues in recent years that restricted him to performing in a wheelchair, Paul ...
4 天
How Jacques Pépin Turned His Mother's Mistake Into One Of His Most Beloved Dishes
Chef Jacques Pépin has had countless significant mentors. But none like his mother, whose one cooking mistake became one of ...
Food & Wine
5 天
Potatoes Dauphine
Jacques Pépin is a legendary French chef and longtime contributor to Food & Wine. Known for his work at New York City's Le Pavillon and his own restaurant La Potagerie, Pépin was also a culinary ...
5 天
Why Jacques Pépin Stores His Beer Next to Truffles in the Fridge
On a recently updated episode of The Sporkful, the French-born celebrity chef tells host Dan Pashman how he stores and serves ...
Eater
5 天
José Andrés, Jacques Pépin, and More Honor Alice Waters at Smithsonian Food Gala
It’s not often D.C. gets culinary big names like José Andrés, Jacques Pépin, Toni Tipton-Martin, and Danny Meyer all in the ...
6 天
Jacques Pépin's Simple Radish Sandwich, Inspired By James Beard
Jacques Pépin is known for his simple and elegant dishes. His radish sandwich -- inspired by James Beard and a classic French ...
San Francisco Examiner
6 天
Rachael Ray Sets Premiere Date for Star-Studded New Show Amid Health Concerns
Episodes of the series will see Ray sit down with celebrities, chefs, artists, musicians, and other famous faces. The ...
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