About Nihari Gosht Recipe: From the royal kitchens of the Mughals, Nihari Gosht is a traditional Muslim dish that has slowly took over taste buds of people across the borders. Nihari is a authentic ...

About Spicy Creamy Kadai Chicken Recipe | Kadai Chicken Recipe: One of the classic Indian chicken curries, kadai chicken is a chicken recipe from North India, known to be spicy and full of flavour.

Private chefs are slowly taking over the culinary spaces of the wealthy and elite. As we saw Chef Harsh Dixit whipping up ...

Dhanush, the busy South actor, is in the midst of shooting his fourth directorial project, 'Idly Kadai', featuring Nithya Menen, Prakash Raj, and Shalini Pandey. The shoot has moved from Theni to ...

It’s official! Dhanush’s fourth directorial is now titled Idly Kadai. The actor took to his social media pages to reveal the ...

The lip-smacking menu available on October 26 will feature delicacies such as seekh kebabs, dum biryani, fish tikka, kadai gosht, tandoori murg, chicken korma, dal makhani, palak paneer and bhindi ...

With the right spices stored in tightly sealed containers — or recycled pickle jars if you’ve lived with or near South Asian parents — you’ll find it just as easy to kickstart your Pakistani food ...

Actor Nithya Menen will star in Dhanush’s Idli Kadai. The film is actor’s 52nd movie and his fourth directorial. Idli Kadai is produced by Dhanush’s Wunderbar Films in association with ...

Dhanush is shooting his fourth directorial 'Idly Kadai' in Tamil Nadu's Theni district, featuring Nithya Menen, Prakash Raj, and Shalini Pandey. The first look promises an engaging rural drama.

Dhanush recently announced his fourth directorial and 52nd film as an actor, Idli Kadai. Ashok Selvan denied being a part of it. Dhanush recently announced that his fourth directorial and 52nd ...

Dhanush is set to return with his next project, Idli Kadai, where he will star alongside Nithya Menon. This marks his 52nd film as an actor and his fourth as a director. The film will be a joint ...

From 1 Oct to 2 Nov 2024, their celebratory menu showcases an exquisite range of new creations, including Murgh Sholay (Tandoori Char-Grilled Chicken), Bhuna Gosht (Australian Lamb Cubes, Kashmiri ...