Spoil your furry friend with scrumptious Instant Pot Lamb Dog Food! This wholesome dish features tender lamb, brown rice, and ...

Italian lamb skewers known for their unique flavor and cultural significance. In this video, learn how to prepare and grill ...

Rare breed lamb is farmed non-intensively. The meat is dark, closely textured and lean, and tastes like a cross between lamb and venison. You can buy named, pure-bred, rare breeds from speciality ...

Lamb is popular in most parts of Italy and forms an essential part of Easter celebrations. The meat will commonly be cooked with fresh rosemary or lemon and grilled, baked or roasted over hot coals to ...

Cover the tray tightly with tin foil that's been coated in olive oil, then pop it into the oven. Allow the tray to toast for ...

Jamie Oliver has a one-pan lamb madras curry traybake that is the perfect meal to make to warm you up on a cold autumn ...

A new mini campaign developed by the Livestock and Meat Commission (LMC) is sharing fresh takes on beef and lamb with ...

Heat the oil in a frying pan and brown the lamb all over. Transfer the meat to a roasting tin, put in the oven and cook for about 15 minutes for pink lamb or 20 minutes for medium lamb.

From an aromatic Indian keema to smoky pork & chorizo burgers, here’s how to make the most of this incredibly versatile ...

While veal is traditionally more popular than beef in Italy there are a number of classic Italian beef dishes – think carpaccio and ragù – which more than pull their weight in the country's culinary ...