Pierre’s technique for the perfect lamb stew, featuring seared lamb shanks, aromatic herbs, and hearty vegetables. With deep ...

Brown the lamb shanks on all sides until they develop a nice golden crust. Remove them from the pot and set aside. 4. Add the chopped onion, carrots, and celery in the same pot—Sauté for about 5 ...

When buying shanks from the butcher, check where they're come from. They may not always be from the same source as the other lamb. FAQs about BBC Food ...

Brown the lamb shanks in the little olive oil in a frying ... Add the cumin, coriander and crushed red pepper and sauté for a few seconds more. Add the cinnamon stick, preserved lemon and prunes ...

Put the lamb shanks into a 27 - 29cm (11 - 11.5 inch)/4.1 - 4.7 litre (7 - 8 pint approx.) casserole and add the turmeric, ginger, garlic and some salt. Pour in enough water to cover (approx.

Are you a keen amateur cook? Do you love entertaining friends and family to an evening of wine, song and the latest recipe ...

For the first time, dining critic Rachel Bernhard sets a list of Milwaukee's best restaurants, with 25 top-tier standouts ...

Noosa has no shortage of excellent eateries that buzz with locals and travellers from dusk until well after dawn. Many of the ...

A recent industry report from the National Restaurant Association confirms what you already know: Costs (food and labor) are up, staffing is an issue, competition is fierce, consumers want value, and, ...

The fine dining restaurant will serve brasserie-inspired fare, including open-fire grilled steaks and fresh raw bar offerings ...

A new fine dining restaurant offering an inspired menu focusing on seafood and Southern flavors has replaced the former ...