As an example, he says " we sweat [the sausages] to get the fat renderings [and] use that to make the roux." While Chase ...

There’s nothing quite like a big pot of homemade Chicken & Sausage Gumbo to bring the flavors of Louisiana right into ...

This recipe for Mama’s Seafood Gumbo has been a part of my ... When peeling the shrimp, save the shells to make a quick shrimp stock. While your roux cooks, place the shells in a pot and add ...

Do not use boiling water in the jar as it could break the glass. 3. Once all the glue has dissolved, wait for it to cool down before you screw the lid back on. When it’s on tight (and make sure ...

Gumbo is packed with flavor, and often loaded with anything from chicken and sausage to a variety of seafood and vegetables. However you enjoy your gumbo blend, there's few foods as hearty and ...

Many times, my husband has asked, “Where is the real food?” (Also known as snacks!) The other day I was using up excess end-of-the-season garden goodies to make gumbo and out came the file powder.

“First you make a roux …” was how my love for gumbo started while helping with tailgating preparations on a visit to Louisiana as a college student. Since then, I’ve been looking for a ...

LOUISIANA AND HONESTLY, SOMETHING WE DO BETTER THAN ANYONE ELSE. TODAY IS NATIONAL GUMBO DAY AND HERE TO TELL US MORE IS LIEUTENANT GOVERNOR BILLY NUNGESSER AND CHEF SAMANTHA CARROLL. GUYS, THANKS ...

There are many mistakes that you can make when canning food at home, and they don't end when you label those jars and clean up the kitchen. Proper storage is also key, and that means removing the ...

The IPCC holds the gold standard for climate change scientific knowledge and authority at the science–policy interface. Here we reflect on our experience of the IPCC Sixth Assessment Report and ...