Our Mother, the Founder of The Southern ... to make these biscuits but the recipe below is the way my Mama always made hers.

These Southern buttermilk biscuits are old-fashioned and easy to make. They are fluffy and soft inside ... "My grandmother taught me how to make these Southern buttermilk biscuits way before I was ...

Here are grandma-approved recipes to make ahead and keep in the freezer—this way you can be the one surprising her with ...

When making biscuits, always stick closely to the recipe. Using a larger egg than that specified could result in hard biscuits, while incorporating too much extra flour while rolling out the dough ...

Store biscuits and cakes separately: biscuits stored in the same container as sponge cakes will turn soggy. Homemade biscuits will usually keep for up to two weeks. Unbaked dough can be frozen for ...

This recipe makes plenty, so make half quantity of the recipe if you prefer.

From crunchy cheddar cheese straws to the buttery perfection of sweet potato biscuits, many of these Grandma-approved ...

The old-fashioned is one of the oldest mixed drinks in the cocktail canon. Muddle a sugar cube and bitters with one bar spoon of water at the bottom of a chilled rocks glass. (If using simple ...

Make this old-fashioned pumpkin bread recipe for a quick dessert that’s perfect when you’re in a pinch and don’t have much time to prep for baking. Sometimes I just want a classic piece of ...

To that end, three-time Olympic gold medalist snowboarder Shaun White is sharing his "Slopeside Old Fashioned" cocktail recipe with Fox News Digital. Après-ski consists of skiers and snowboarders ...

Known as the Loveless Café, this roadside compound features an old-fashioned meat-and-three diner. It’s famous for its biscuits and ... “We stay true to our Southern flavor and serve up ...