Ham hock...what the hock is that? It's the secret ingredient used for infusing flavor into soups, stocks, bean dishes and more.

A Hearty Bowl of Comfort. As the days grow cooler, nothing warms the body and soul quite like a bowl of hearty soup. White ...

Find out why—and what a ham hock can do for your recipes. You can order a deli meat ham sandwich at a sub shop, and many American families share Easter ham if they celebrate the holiday.

Tasting Table reached out to expert chef Chris Stark to find out the best substitute for bacon when you're making a tasty ...

1 Preheat the oven to 200C/180C fan/gas 6 and line a baking tray with baking paper. 2 For the filling, lay the squash wedges ...

Add carrot, celery, onion halves, cloves and bay leaves. Add your ham hock in. Bring to the boil. Then turn down and simmer gently for 1½-2 hours. The time will vary depending on the size of the ...

Canned collard greens get the job done in a pinch, but they often leave a lot to be desired compared to the homemade version.

There are more restaurants and food trucks in the Pensacola area specializing in soul food than one might think. You just ...

1 lb. Great Northern Beans 1 ham hock or bone 1 small onion, chopped 1 bay leaf salt and pepper to taste Cover beans with water and bring to a boil, reduce heat and simmer for 5 minutes.