Everyone knows that pigs aren't kosher. But in a new book, Jews' relationship with pork came to define Jewish culture and ...

The Iowa Pork Producers’ mission is to promote pork products, educate consumers and pork producers about human nutrition, ...

Massive Pigs In A Blanket Pancake Breakfast Challenge with Pulled Pork!!

Despite claims, pastured pigs might not produce better pork. Elizabeth Hines dives into some Penn State Extension studies on ...

Three jobs, three states, one industry. Seth Mitchell, Pork Industry Immersion Program's first participant, shares about his ...

A professor of religious studies explores how the pig became the ultimate Jewish taboo — and an inadvertent marker of Jewish ...

Better breeding programs lead to healthier pigs that place a lower burden on the environment. The result is a significant ...

Animal activists have launched a Supreme Court challenge alleging 85 per cent of pigs are suffering unnecessary cruelty.

Of the 75.0 million hogs and pigs in the U.S., the latest USDA Hogs and Pigs Report as of Dec. 1 notes 69.0 million were market hogs, while 6.00 million were kept for breeding. The total inventory ...

Pork trotters or pig's feet are popular delicacies in many cuisines worldwide. The trotters and other nose-to-tail cuts hold cultural significance and are often featured in traditional dishes. Prepare ...

While the 'other thing' is just as unkosher as oysters or cheeseburgers, the taboo around it practically delineates Judaism ...