To put a classic spin on your next one, consider this rump roast Crock-Pot recipe created by Tasting Table recipe developer Christina Musgrave. In the recipe, a simple but classic seasoning blend ...
Slow-cooker pot roast is the ultimate comfort food ... Technique Tip: Use more salt and pepper when initially seasoning the roast than you think you need. This will help lock in the flavor ...
Wash the chicken well, removing the insides and washing well. Drain to remove all water. 2. Mix the ketchup, sugar, cornflour, 1 tbsp vinegar and herbs in a cup of water and keep aside. 3. Prick ...
You can also prepare other meats as you would a pot roast—we like lamb shanks, chicken, pork loin and even eggplant. Find these recipes and more in our guide to pot roast. Let This Beef Brisket ...
Stir this paste into the pot-roast sauce. Heat the sauce until it is simmering and continue to stir until thickened. While the sauce is thickening, remove the skin from the turkey drumstick ...
The beef is meltingly tender and stays juicy. It's not one for those who like a rare roast, but rather more for pot roast fans. Preheat the slow cooker to the lowest setting. Place a large ...