This No-Bake M&M Peanut Butter Pie recipe has ... a layer of decadent chocolate ganache. I promise that you’ll be sneaking into the fridge to grab a bite when the kids go to bed. The best time to make ...

+ We have used a Le Creuset 30cm shallow casserole dish. The double layer of baking paper that extends high above the dish protects the sides from overcooking. ++ Don’t be worried if the cake cracks ...

These cookies are chocolaty decadence with a light texture. The toffee adds buttery richness and a pleasant crunch — and they are gluten-free! Technique tip: Look for the top to crack but the ...

The chocolate pastry is rich and needs careful ... Don’t roll it too thin as it needs to be robust enough for the filling and meringue. For the pastry case, preheat the oven to 190C/170C Fan ...

What makes the best apple pie even better? A sweet, crunchy streusel topping. Grace Parisi a former senior test kitchen editor for Food & Wine, where she wrote several successful monthly columns ...

Boo-ya! Park it in a cool place for at least four hours, to let the cookie crumbs get mushy from the chocolate sauce while the sauce stiffens with vanilla wafer ‘starch.’ Use that ID card, credit card ...

while smaller crowds of Americans prefer pecan pie (14%), sweet potato pie (9%), and chocolate pie (9%). Then there is the 6% share of the survey respondents that chose "I don't like to eat pie on ...