doesn't need a special pan to be considered a tart. The dough is just folded over the edges a bit to ensure the filling is encased. There are plenty of puff pastry recipes that don't need a pan ...

Gordon Ramsay has shared a foolproof recipe for creating buttery, flaky puff pastry. The Great British Bake Off is back again for week number five and this time it’s Pastry Week. Pastry can be ...

Lisbon is a foodie city, with cuisine that is both traditional and newfangled, from custard tarts to grilled sardines to ...

a chef friend of Danny's added a puff pastry to a McDonald's burger and blended fries to make a pomme puree and beef wellington, while in another he made a crispy chicken caviar crème fraîche ...

When asparagus is abundant and fresh, all you want to do is cook tons of it. Here are some amazing ways to do just that.

Take the pastry out of the fridge and roll it to about 3mm thickness. Lay the pastry into a 23cm fluted tart tin and press firmly around the sides. Dock the pastry by pricking the base a few times ...

To make the pastry, put the flour and salt in a food processor and add the butter. Using the pulse function, whizz just until it resembles coarse breadcrumbs (take care not to over process or your ...

Breakfast is often touted as "the most important meal of the day." But sometimes, there isn't enough time to whip something up in the morning. And if you're on the go, swinging by the drive-thru could ...

The cafe is open daily with breakfast, lunch and dinner services ... Customers would be wise to pick up a frozen cheesecake ...

Just to make the very most of the English asparagus during its very short season, I cook it every which way, hence this very simple but sublime tart. Vegetarians ma ... the problem of the soggy pastry ...