These oats are steamed, rolled, and flattened into flakes ... You can likely find a recipe that suits your taste. Try other mixtures of flavors and ingredients to come up with a recipe you ...
The darker the maple syrup, the better the scones will taste. Seek out either “dark” or “very dark” syrup for the boldest, richest flavour. To balance the maple’s sweeter notes, tangy buttermilk ...
While you can try adding protein powder to your oats, sometimes it will clump up or create a weird aftertaste. This recipe skips it, but still manages to pack in 21 grams of protein, with help ...