large chicken breasts, cut into bite-size pieces, salt and a few grinds of pepper for the chicken, large heads of broccoli, cut into florets (enough for approximately 3 heaping cups), onion, diced, ...
For this recipe, I call for seasoning the skin at least ... as the crispy texture of the skin is a key component Add herbs to the mix: A few sprigs of thyme or rosemary would be particularly ...
Having interviewed her a few times and followed many of her recipes ... Most recently, I tried her recipe for six-ingredient green-chile chicken burgers. I figured the simple burger recipe ...