To make the marinade, place all the ingredients into a large bowl and mix well. Add the chicken and turn several times until well coated. Cover the bowl and put in the fridge to marinate for 30 ...
Mix together all the marinade ingredients to give you a loose, smooth paste. Add the chicken pieces and coat them in the paste. They are best left to marinate for around 30 minutes to 1 hour ...
"Cornell chicken," as it's known, is beautifully simple and remains one ... vinegar to add a sour tang and help the marinade penetrate the flesh. Most recipes succeed when they have balance ...