This squash can be baked or boiled whole, then cut in half, topped with sauce and eaten as if it were spaghetti, which makes it a useful gluten-free or low-calorie substitution in pasta recipes.
Viewing spaghetti squash as an alternative to spaghetti makes it easy to imagine the recipes that can come with it. Spaghetti squash and meatballs or spaghetti squash bolognese are popular ways to ...
Squash is in season and there are some delicious varieties to choose from! These dishes highlight this fall veggie’s versatility with cozy recipes for soups, mac and cheese, salads and more.
This recipe is designed to be made in conjunction with a low-cost store-cupboard, for more details click here to see how our budget recipes were costed. What makes spaghetti bolognese taste better?