Season the chicken thighs all over with ... Freeze for up to 3 months. Defrost the casserole in the fridge overnight, then gently re-heat on the stove until piping hot.
Chicken breasts-- boneless skinless chicken breasts.You can sub chicken thighs if you prefer those or chicken tenders. Boneless pork chops will also work! Stove Top stuffing mix-- or 6 ounces of ...
Winter is the perfect soup season, need we say more? Few things are better on a cold day than coming home to a warm pot of soup. A warm bowl of soup can bring comfort and respite from the elements.
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