Bokbunja-ju - Wikipedia
Bokbunja-ju (Korean: 복분자주; Hanja: 覆盆子酒), also called bokbunja wine, is a Korean fruit wine made from wild and/or cultivated black raspberry; traditionally of the Korean species Bokbunja (Rubus coreanus), but nowadays mostly from Rubus occidentalis, which originates from Northern America and is now widely cultivated in Korea.
Why Bokbunja Raspberry Wine Is 10x More Tempting Than …
Bokbunja (pronounced bock-boon-jar) is a wine made from Korean wild black raspberries. The name “bokbunja” is in hanja, or borrowed Chinese characters. The first is 복 (覆) and can be roughly translated as “flip”; the second, 분 (盆) as “pot”; and the third, 자 (子) as “person”.
Rubus coreanus - Wikipedia
Rubus coreanus, known as bokbunja [3] (Korean: 복분자), Korean blackberry, [3] or Korean bramble, [4] is a species of raspberry native to Korea, Japan, and China. [5]
Bokbunja (Korean Blackberry) - Carving A Journey
2023年2月9日 · The Korean ‘bokbunja’ (복분자), scientifically known as Rubus coreanus, is a species of raspberry native to Korea, Japan, and China. In English, people refer to this berry as the Korean blackberry, Korean bramble, or Korean black raspberry.
Bokbunja-ju | Local Alcoholic Beverage From South Korea
Bokbunja-ju is a dark red drink with fruity aromas and flavors. It is not cloyingly sweet and has a dry finish. In Korean folklore, it holds a reputation for its alleged aphrodisiac and health beneficial effects.
Bokbunja-Um - CoBees
Bokbunja-Um is an elegant wine made from traditional Korean black raspberries. The flavor is medium sweet with an intense natural raspberry note. Bokbunja-Um is the perfect barbeque fruit wine! It pairs excellently with spicy grilled meats and Asian comfort food.
Bokbunja-ju - Wikiwand
Bokbunja-ju (Korean: 복분자주; Hanja: 覆盆子酒), also called bokbunja wine, is a Korean fruit wine made from wild and/or cultivated black raspberry; traditionally of the Korean species Bokbunja (Rubus coreanus), but nowadays mostly from Rubus occidentalis, which originates from Northern America and is now widely cultivated in Korea.
What Is Bokbunja / Korean Black Raspberry? - iDooRi
2016年4月1日 · Been hearing about the popular Bokbunja or Korean black raspberry but don't know what it is? Find out more about it, its place of origin and benefits here!
BEKSEJU USA
MyungJak Bokbunja (Bokbunja, Black Raspberry) is premium fruit wine that is made with strictly selected First grade berries of Gochang in Korea, which are known for the excellent quality of their flesh. With a sip, it is possible to savor the strong and delicate flavor of raspberries.
Kooksoondang Myungjak Bokbunja Korean Black Raspberry …
Kooksoondang Myungjak Bokbunja, an exquisite Korean Black Raspberry Wine, hails from the renowned GochangMyun brewery. This luxurious wine is crafted from the finest raspberries, cultivated in Korea's fertile yellow soil and nurtured by the fresh ocean breeze.