Fabaceae - Wikipedia
The Fabaceae (/ f ə ˈ b eɪ s i. iː,-ˌ aɪ /) or Leguminosae, [6] commonly known as the legume, pea, or bean family, are a large and agriculturally important family of flowering plants. It includes trees, shrubs, and perennial or annual herbaceous plants, which are easily recognized by their fruit and their compound, stipulate leaves.
list of plants in the family Fabaceae - Encyclopedia Britannica
Commonly known as the pea family, Fabaceae features about 670 genera and nearly 20,000 species of trees, shrubs, vines, and herbs. Distributed worldwide, members of the family are generally characterized by compound leaves and the production of fruits known as legumes.
Fabaceae | Legumes, Pulses, Peas | Britannica
2024年11月8日 · Fabaceae, which is the third largest family among the angiosperms after Orchidaceae (orchid family) and Asteraceae (aster family), consists of more than 700 genera and about 20,000 species of trees, shrubs, vines, and herbs and is worldwide in distribution.
Legume - Wikipedia
Legumes (/ ˈlɛɡjuːm, ləˈɡjuːm /) are plants in the family Fabaceae (or Leguminosae), or the fruit or seeds of such plants. When used as a dry grain for human consumption, the seeds are also called pulses. Legumes are grown agriculturally, primarily for human consumption, but also as livestock forage and silage, and as soil-enhancing green manure.
Leguminosae (Pea Family) - Characteristics, Classification,
2023年7月31日 · Leguminosae, also known as the pea family or Fabaceae, is a family of flowering plants comprising over 20000 species. It includes herbs, shrubs, and trees. What are the key characteristics of Leguminosae?
Fabaceae - an overview | ScienceDirect Topics
Fabaceae or Leguminosae family represents the third largest group of plant life in the world. Soybean and peanuts are the legumes with highest economic relevance followed by dry bean, chickpeas and peas.
Fabaceae: Legume or Pea Family. Identify plants, flowers, shrubs …
(Previously known as the Legume Family: Leguminosae) If you have seen a pea or bean blossom in the garden, then you will be able to recognize members of the Pea family. These are irregular flowers, with 5 petals forming a distinctive "banner, wings, and keel", as shown in the illustration.
Legumes - Definition and Examples - Biology Online Dictionary
2022年6月11日 · Legumes are plants belonging to the family Leguminosae (Fabaceae). Find out more about legumes definition, examples, types, and importance here.
LEGUMINOSAE - The Seed Site
LEGUMINOSAE (now separated into CAESALPINIACEAE, FABACEAE, MIMOSACAE, PAPILIONACEAE) - The Pea Family. This is one of the largest and most useful plant families. - 17,000 species, distributed almost throughout the world.
Legumes, or pulses, are flowering plants in the Leguminosae family. The word legume is derived from the Latin verb legere which means to gather. The term pulse has a more direct lineage. It derives from puls or porridge, a cooked bean dish which the ancient Romans were fond of …