Metabolite - Wikipedia
Metabolites have various functions, including fuel, structure, signaling, stimulatory and inhibitory effects on enzymes, catalytic activity of their own (usually as a cofactor to an enzyme), defense, and interactions with other organisms (e.g. pigments, odorants, and pheromones).
Metabolites | An Open Access Journal from MDPI
Metabolites is an international, peer-reviewed, open access journal of metabolism and metabolomics, published monthly online by MDPI. Open Access — free for readers, with article processing charges (APC) paid by authors or their institutions.
What are Metabolites? - Primary and Secondary Metabolites
Metabolites are intermediate end products of metabolism. Primary metabolites are essential for the proper growth of microorganisms. Secondary metabolites are formed near the stationary phase of growth and are not involved in growth, reproduction and development.
What are Metabolites? - News-Medical.net
2023年7月20日 · Metabolites are the intermediate products of metabolic reactions catalyzed by various enzymes that naturally occur within cells. This term is usually used to describe small molecules, although ...
Metabolites as signalling molecules | Nature Reviews ...
2023年1月12日 · Metabolites are small molecules that supply the cell with energy, structural constituents and the materials to enable the synthesis of other macromolecules such as DNA or proteins.
Metabolite - an overview | ScienceDirect Topics
2007年1月23日 · Metabolites are generally defined as having an atomic mass of less than 1.5 kDa [1,2]. In humans, these metabolites can be exogenous (e.g. dietary or drug related), endogenous (substrates, intermediates and final products of chemical reactions), and derived from the effect of the microbiome.
Metabolite - an overview | ScienceDirect Topics
Metabolites are small molecule entities of metabolism by phase I reactions such as oxidation, reduction and hydrolysis, and/or phase II reactions such as glucuronidation, sulfation, acetylation and methylation. They were either formed naturally or produced artificially in laboratories.